Another Zacatecan Recipe

http://lomexicano.com/mexicanfoodrecipeglossary.htm#r

While I was using the glossary in the link above, I saw a recipe for Enchiladas Zacatecanas. They are made with shredded pork and a sauce made with roasted green chiles and cream, and they are served topped with cooked shredded carrots and shredded potatoes and cheese, and slices of avocado. Scroll down until you see "Zacatecanas".

Capirotada Mexicana Recipe

I love to try new recipes, especially for the holidays, and I am seldom daunted by the complexity of some. However, I am kind of stumped by the recipe Joseph put up in the files, but I want to try it. It sounds so fancy, what with the meringue topping, and I love desserts with nuts. (By the way, the recipe lists "dos huevos", but in the directions, they only used the whites to make a meringue).

Archives of the Indies

If you’re interested in the Archives of the Indies I want to recommend an excellent book:

Discovering the Americas: Archives of the Indies.

It’s a recent over-sized volume and gives a great overview of the archive itself and its contents, including pictures of original documents, sketches and drawings and actual samples of materials sent from New Spain and other territories, including samples of silk and other fabrics that look brand new, rather than five hundred years old.

Onate-Santelices Genealogy

Good Evening to All, Just wanted to let everyone know how much I appreciate Joseph's kindness and patience in helping this novice with the uploading of my folder and file. I continue my research on my Onate and Santelices genealogy in Panuco, Vetagrande, Villa Garcia, and Zacatecas, Zacatecas; Aguascalientes, Aguascalientes; and Guadalajara, Jalisco.

Passenger Lists/Martin Del Campo, Cabral, Figueroa/ Zacatecas, Jalisco

Hi,

I have a research question about the following information. I wanted to
know if anyone knows whether this is true or not. "Mexican customs and
passenger lists do not begin until 1903, except for documents relating to